Hello sweet summer! Issue #03/2012

For us (and for the most of our readers) the summer has already landed, bringing not only warm temperatures and sunshine, but also notable amount of work to be done, including cooking, styling, shooting, etc. – which is a great fun as always.

So here we are again, reporting back from the food photography kitchen! We’ve got a special selection of pictures to share, and we do hope you like them. Many of these images could be recently seen, for instance, in the fine German magazine “So is(s)t Italien”, and if you are on a lookout for even more of Ira’s productions, be sure to check out the “LandGenuss” magazine as well!

Above images: Grilled eggplant rolls filled with feta; Grilled sea bream with fresh salad; Salad of grilled vegetables with balsamico & parmesan; Grilled seafood with garlic sauce.

Above images: Semifreddo with raspberries & savoyardi; White chocolate pralines with almonds & cranberries; Pana cotta with rose water and petals; Profitroles with chocolate filling & white chocolate sauce.

Above images: Crepes with peaches / Peach pie.

Above images: Cake with raspberries; Tartelettes with berries; Strawberries with mint & balsamico; Tartalettes with berries.

If you read German and would like to try the recipes, check out the recent issues of “So is(s)t Italien” (by the way, it is the same publishing company that now publishes and sells the famous “Sweet Paul” magazine in Germany!)
If you don’t read German but still would love to try out any of the recipes, give us a shout! :)